Our journey began from scratch, with an unwavering commitment to quality and an unquenchable passion for creating a remarkable Sri Lankan chocolate spread experience. Four years of relentless research and the

Nut Fuze, excellence starts with our ingredients, carefully sourced from around the globe. Premium hazelnuts from the enchanting landscapes of Italy and Turkey provide the foundational nutty richness. Our cocoa hails from the lush fields of Ghana, where the unique aroma of the land’s cacao beans infuses our spread with a mouthwatering taste that’s second to none.

To craft this extraordinary spread, we leave no stone unturned. Milk powder from the pristine pastures of New Zealand adds a creamy and luxurious touch, while A-grade sugar from Thailand sweetens the deal just right. We’ve sought a special blend of lecithin from Germany to ensure perfect consistency and silkiness. For the ideal texture and mouthfeel, our high-quality vegetable fat from Indonesia completes the masterpiece.